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Linguine with Chili Mince 350g

Meat

R 77.90

Whether you’re looking for a quick, hot meal just like mom used to make or a dish you can get creative with, look no further than the linguine with chili mince. It’s crafted from only the finest ingredients and is sure to fill your family’s bellies with delicious goodness.

 Celery, Garlic, Gluten, Sulphur Dioxide, Milk (Dairy)

Made in a kitchen with eggs, nuts, seeds, dairy & soya

Typical Nutritional Information
  Per 350g Per 100g
Energy (kJ)
Energy (kcal)
2654
635
758
181
Protein (g) 27.0 7.7
Glycaemic Carbohydrates (g)
of which total sugar (g)
Dietary fibre* (g)
70.0
6.1
3.6
20.0
1.7
1.0
Fat(g)
of which saturated fat (g)
21.4
6.1
6.1
1.7
Total Sodium (mg) 488 139

Nutritional information refers to the product as packed/sold.

Basil, Black pepper, Brown sugar, Canola oil, Carrots, Celery, Chilli, Corn, Extra-lean beef mince, Garlic, Green pepper, Ground cumin, Himalayan salt, Onion, Oregano, Paprika, Parmesan cheese, Pasta, Red pepper, Shiraz red wine, Tomato, Tomato paste

Storing Instructions


Storing: Keep frozen for up to 5 months (-18°C), eat within 2 days of defrosting. 


Heating Instructions


Heating: For best results defrost in fridge overnight.

Microwave (not defrosted): Pierce film. Heat for 4-5 mins.

Microwave (defrosted): Pierce film. Heat for 2-3 mins.

Oven: Preheat oven to 180°C. Place food into ovenproof container for 15-20 mins. 


Freezing Instructions


Freezing: Keep frozen for up to 5 months (-18°C), eat within 2 days of defrosting. 


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