The Plate Range continues with FitChef’s #eatclean ethos of high quality, whole food that is free from flavourants, colourants, preservatives, and other additives. The meals in the Cravings range are made up of larger 400 g portions to help satisfy the hungry belly. Adding more variety to your diet (with more meals in the pipeline) will also support you in the long-term when on a restricted diet.

Go ahead – take a break from restrictions and satisfy your cravings. Follow the 80/20 rule: 80% of the time, get it right with all the healthy and good foods. But 20% of the time, give yourself a bit of a break and place an order for the FitChef Cravings Range:

• • Butter Chicken: A saucy and bold butter chicken with Balti Garam spices. Medium heat served with long-grain white rice.
  • Chicken Pie: The chicken pie that you are going to crave every week in a creamy roasted shallot sauce and Dijon mustard, topped with puff pastry. This is the meal you will share with friends and family (if you are willing to share it).
  • Creamy Chicken Soup: Shredded chicken soup – creamy and fully satisfying.
  • Tarragon Chicken Bake: Ricotta, feta, and sundried tomato stuffed chicken breast, wrapped in bacon with a rich white wine tarragon sauce. This meal is finished off with a side of cheesy mash.
  • Kingklip and Potato Bake: This saucy Kingklip is in a creamy béchamel sauce studded with carrots and peas, topped with juicy potato slices and a cheesy topping. The whole family will love this light yet filling dish.
  • Lamb Tagine and Couscous: A traditional Moroccan Lamb Tagine, dotted with fruity date sauce, butternut, and sweet potatoes.
  • Moussaka: The famous Greek Moussaka, with layers of saucy beef mince, topped with roasted aubergine, creamy béchamel sauce topped with loads of cheese.

Welcome to 365 days of healthy food solutions that work!

#eatclean #FitChef365