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Fruit Salad Wholefood Smoothie 300ml

Vegan

Fruit Salad Smoothie:

A medley of fruit blended into a delightful fruit salad smoothie.

Benefits:

Papaya:  Good for diabetics, Papaya is rich in fibre, Vitamin C and antioxidants, Boosts your immunity, Papaya Is Yet Another Superfood, Great for your eyes.

Pears: dietary fibre, a good source of minerals such as copper, iron, potassium, manganese and magnesium, B-complex vitamins such as folates, riboflavin and pyridoxine (vitamin B-6).

Banana: Lowering Blood Pressure, Source of Vitamin C, Digestion improves, energy levels will increase.

Lemon juice: immune system strong, and prevents and fights disease, a strong antioxidant, Lemon’s anti-inflammatory properties, a rich source of vitamin C.

Made in a kitchen with eggs, nuts, seeds, dairy & soya

Typical Nutritional Information
  Per 300ml Per 100ml
Energy (kJ)
Energy (kcal)
328
78
109
26
Protein (g) 0.8 0.3
Glycaemic Carbohydrates (g)
of which total sugar (g)
Dietary fibre* (g)
20.1
1.4
2.5
6.7
0.5
0.8
Fat(g)
of which saturated fat (g)
0.3
0.1
0.1
0.0
Total Sodium (mg) 7 2

Nutritional information refers to the product as packed/sold.

Apple (master), Banana - fresh whole, Grapes (master), Lemon - fresh whole, Orange - juice, Papaya, Pear - fresh whole, Pineapple - fresh whole

HEATING INSTRUCTIONS


Microwave Safe

Aluminium containers are microwave-safe. Handle carefully when hot.


Best results: 
Defrost before heating.


Microwave 
(from defrosted)

Pierce or cut film. Heat for 2-3 mins.


Microwave 
(from frozen)

Pierce or cut film. Heat for 3-5 mins.


Oven / AirFryer: 
(from frozen)

Preheat 120°C.

Place food into ovenproof container for 12-20 mins. Remove film.

Tip: Stir Often.


Pan:

Low heat with lid. Heat and stir occasionally.


STORING INSTRUCTIONS

Keep frozen (-18°C) until best before date, eat within 3 days of defrosting.

FREEZING INSTRUCTIONS

Keep frozen (-18°C) until best before date, eat within 3 days of defrosting.



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