Please don’t confuse us with an average food company
No added or artificial sugars
No starch-based sauces
No preservatives
No additives
No colourants
The cleanest ingredient labels
Obsessively committed to whole food
Obsessed with real food
Introducing our Spinach and Ricotta Cannelloni, a delicious and wholesome meal for vegetarians or for those who just don’t feel like meat. Made with fresh spinach, creamy ricotta cheese and a aromatic blend of spices, this dish is the perfect balance of flavors and textures. The spinach and ricotta filling is rolled into pasta tubes and baked to perfection, Whether you are cooking for one or feeding a crowd, this meal has got you covered The ingredients used in our Spinach and Ricotta Cannelloni are carefully selected for their quality, ensuring that each bite is packed with flavor and nutrition. This dish is easy to prepare, simply pop it in the oven or microwave and enjoy! Perfect for busy weeknights or when you just want to sit back and relax with a comforting meal. So why wait? Try our Spinach and Ricotta Cannelloni today and experience the perfect balance of flavors and textures in every bite!
Made in a kitchen with eggs, nuts, seeds, dairy & soya
| Typical Nutritional Information | |||
|---|---|---|---|
| Per 300g | Per 100g | ||
|
Energy (kJ) Energy (kcal) |
2317 554 |
772 185 |
|
| Protein (g) | 30.6 | 10.2 | |
|
Glycaemic Carbohydrates (g) of which total sugar (g) Dietary fibre* (g) |
43.9 11.3 6.3 |
14.6 3.8 2.1 |
|
|
Fat(g) of which saturated fat (g) |
29.7 29.7 |
9.9 9.9 |
|
| Total Sodium (mg) | 1041 | 347 | |
Nutritional information refers to the product as packed/sold.
Basil^, Butter^, Cheese - cheddar, Cheese - mozzarella, Cheese - parmesan , Cheese - pecorino, Cheese - ricotta, Cream (dairy)^, Flour^, Garlic^, Milk (dairy) - full cream milk, Nutmeg - dried ground, Onion^, Parsley - dried, Pasta - lasagne spinach , Pepper - white fine, Salt - himalayan , Spinach^, Sugar - white sugar, Thyme - fresh whole, Tomato paste, Tomato^, Water
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
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