Butternut & Chickpea Curry (V) - 500g (b)
Made in a kitchen with eggs, nuts, seeds, dairy & soya
Typical Nutritional Information | |||
---|---|---|---|
Per 500g | Per 100g | ||
Energy (kJ) Energy (kcal) |
2242 536 |
448 107 |
|
Protein (g) | 17.0 | 3.4 | |
Glycaemic Carbohydrates (g) of which total sugar (g) Dietary fibre* (g) |
70.0 14.0 11.0 |
14.0 2.8 2.2 |
|
Fat(g) of which saturated fat (g) |
21.0 8.0 |
4.2 1.6 |
|
Total Sodium (mg) | 818 | 164 |
Nutritional information refers to the product as packed/sold.
Butternut^, Chickpeas^, Coriander^, Cumin^, Curry powder - durban, Garlic^, Ginger^, Masala - garam , Oil - extra virgin olive, Onion^, Pepper - white fine, Purity w^, Rice - white, Salt^, Tomato^, Turmeric - dried ground, Water^
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.