Chicken Cauli Au Gratin is a delicious and comforting low-carb dish that combines tender chicken and cauliflower in a creamy, cheesy sauce. This dish is perfect for those following a ketogenic or low-carb diet.
Benefits:
Made in a kitchen with eggs, nuts, seeds, dairy & soya
Typical Nutritional Information | |||
---|---|---|---|
Per 350g | Per 100g | ||
Energy (kJ) Energy (kcal) |
2466 590 |
705 169 |
|
Protein (g) | 41.2 | 11.8 | |
Glycaemic Carbohydrates (g) of which total sugar (g) Dietary fibre* (g) |
14.8 6.6 3.8 |
4.2 1.9 1.1 |
|
Fat(g) of which saturated fat (g) |
41.8 17.9 |
11.9 5.1 |
|
Total Sodium (mg) | 810 | 231 |
Nutritional information refers to the product as packed/sold.
Broccoli - full head fresh, Cauliflower - full head fresh, Cheese - cheddar, Chicken^, Master - fc cheese sauce (gluten free), Oil - extra virgin olive, Salt - himalayan , Water
Chicken Cauli Au Gratin (Keto Low-Carb)
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.