Chicken Cauli Au Gratin is a delicious and comforting low-carb dish that combines tender chicken and cauliflower in a creamy, cheesy sauce. This dish is perfect for those following a ketogenic or low-carb diet.
Benefits:
Made in a kitchen with eggs, nuts, seeds, dairy & soya
Typical Nutritional Information | |||
---|---|---|---|
Per 350g | Per 100g | ||
Energy (kJ) Energy (kcal) |
1887 451 |
539 129 |
|
Protein (g) | 38.5 | 11.0 | |
Glycaemic Carbohydrates (g) of which total sugar (g) Dietary fibre* (g) |
15.5 6.9 4.1 |
4.4 2.0 1.2 |
|
Fat(g) of which saturated fat (g) |
27.2 16.3 |
7.8 4.7 |
|
Total Sodium (mg) | 727 | 208 |
Nutritional information refers to the product as packed/sold.
Broccoli - full head fresh^, Cauliflower - full head fresh^, Cheese - cheddar, Chicken^, Master - fc cheese sauce (gluten free)^, Oil - extra virgin olive, Salt - himalayan , Water^
Chicken Cauli Au Gratin (Keto Low-Carb)
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.