This 300g farmstyle beef bobotie is a South African-inspired dish made with seasoned ground beef, subtly spiced with mild curry and topped with a golden egg-based layer. It’s served with fragrant yellow rice, peas, and carrots for a colourful and balanced meal.
Benefits:
This farmstyle beef bobotie with yellow rice, peas, and carrots is a delicious, wholesome way to enjoy a South African classic, packed with taste and nutrition in a convenient 300g serving.
Thyme FitChef provides the most delicious, healthy, nutrient-dense, whole food in the most convenient way to create a lifestyle for busy people and families. It’s about quality ingredients over artificial additives. We proudly refrain from using any preservatives, artificial flavours, and sweeteners. Thyme FitChef "eat clean" meals include naturally low-GI carbs from vegetables, and are low in calories and high in fullness factor. Pack your freezer with Thyme FitChef ready-made frozen meals that are fitting, tasty, and quick to prepare.
Made in a kitchen with eggs, nuts, seeds, dairy & soya
Typical Nutritional Information | |||
---|---|---|---|
Per 350g | Per 100g | ||
Energy (kJ) Energy (kcal) |
2170 519 |
620 148 |
|
Protein (g) | 42.2 | 12.1 | |
Glycaemic Carbohydrates (g) of which total sugar (g) Dietary fibre* (g) |
56.6 27.1 9.1 |
16.2 7.7 2.6 |
|
Fat(g) of which saturated fat (g) |
15.5 5.2 |
4.4 1.5 |
|
Total Sodium (mg) | 649 | 185 |
Nutritional information refers to the product as packed/sold.
Almond nuts - flakes, Apples - golden delicious, Basil - fresh, Bay leaf - ground, Beef^, Bicarbonate of soda^, Carrots^, Celery^, Chilli - green fresh whole, Cinnamon^, Cloves^, Cumin^, Egg^, Ginger - juice^, Lemon - fresh whole^, Oil - extra virgin olive, Onion^, Origanum^, Peas^, Pepper - black fine, Raisins - seedless^, Rice - brown , Salt - kalahari, Tomato^, Water^
FVLN (Fruit Veg Legumes Nuts) | |
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FVLN Notes | Non-FLVN are still whole foods: Extra lean beef, Eggs, Brown Rice. |
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.