Spaghetti Bolognaise -500g (b)
Made in a kitchen with eggs, nuts, seeds, dairy & soya
| Typical Nutritional Information | |||
|---|---|---|---|
| Per 500g | Per 100g | ||
|
Energy (kJ) Energy (kcal) |
2600 622 |
520 124 |
|
| Protein (g) | 30.0 | 6.0 | |
|
Glycaemic Carbohydrates (g) of which total sugar (g) Dietary fibre* (g) |
78.0 10.0 12.0 |
15.6 2.0 2.4 |
|
|
Fat(g) of which saturated fat (g) |
18.0 5.0 |
3.6 1.0 |
|
| Total Sodium (mg) | 1033 | 207 | |
Nutritional information refers to the product as packed/sold.
Basil pesto^, Basil^, Beef^, Bicarbonate of soda^, Cheese - parmesan , Oil - extra virgin olive, Onion^, Oreganum - dried, Pasta - whole wheat spaghetti, Salt^, Tomato^, Water^
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.