We love soups for their variety and flexibility, but a soup that's equally at home on a summer's table or in a bowl to wrap your hands around, and is still high in fibre - now that's got to be a winner. Cam insists that this soup actually makes her happy - to make and eat. The ingredients list can be adapted for larger groups, keep the proportions roughly the same, and adjust the cooking time for the chicken quantity. First brown your seasoned chicken until well done on the outside (fillets are just WAY easier but joints will be flavoursome if you can stand the stress of shredding them). etc
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