Please don’t confuse us with an average food company
No added or artificial sugars
No starch-based sauces
No preservatives
No additives
No colourants
The cleanest ingredient labels
Obsessively committed to whole food
Obsessed with real food
What makes Wagyu very special?
Wagyu beef is renowned for its exceptional quality, characterized by a unique marbling that sets it apart from other types of beef.
This marbling, which consists of fine lines fat, creates a rich, buttery flavour and a melt-in-your-mouth texture that is simply unparalleled.
With strict breeding practices and high standards of care, Wagyu beef delivers a luxurious dining experience that is cherished worldwide, making it a true delicacy for meat lovers.
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