OPEN: GAUTENG, CAPE TOWN, STELLENBOSCH, PAARL

Chicken Korma 350g - Coconut & Cashew Chicken Curry with Aromatic Balti Spices, Basmati Rice & Peshwari Naan

Looking to buy ready-to-eat meals? Introducing our delicious Chicken Korma, a dish carefully crafted with tender chicken breasts marinated in perfectly curated Balti spices. Fresh herbs and a creamy sauce made with a blend of fresh cream and coconut milk create a smooth and rich texture that gives this dish its distinct flavour profile. Our Chicken Korma stays true to its authentic flavours, ensuring quality without sacrificing affordability.

 Tree Nuts, Milk (Dairy), Mustard

Aniseed - dried, Bay leaf (master), Butter (master), Cardamom (master), Cashew nuts (master), Chilli - green fresh whole, Chilli - powder, Cinnamon (master), Coconut - cream, Coriander (master), Cream (dairy) (master), Cumin (master), Fenugreek - ground, Garlic (master), Ginger (master), Masala - garam , Master - chicken stock, Mint - fresh whole, Mustard - powder, Oil - extra virgin olive, Onion (master), Paprika - ground , Pepper - black fine, Rice - white basmatti, Rice vinegar, Salt (master), Turmeric - dried ground, Water

HEATING INSTRUCTIONS

MICROWAVE SAFE ALUMINIUM

Aluminium container is microwave safe.
HOT! Use dishcloth when handling hot container.

MICROWAVE (from frozen)Pierce or cut film.
265g-350g meals: Heat for 4-6 mins.
700g meals: Heat for 6-10 mins.

MICROWAVE (from defrosted)
Pierce or cut film.
265g-350g meals: Heat for 2-3 mins.
700g meals: Heat for 5-7 mins.

OVEN/AIRFRY (from defrosted)
Remove film
265g-350g meals: 120°C: 15-20 mins.
700g meals: 120°C: 15-25 mins.
*Pastry meals 180°C: 25-30 mins.

PAN ON STOVE (from defrosted)
Low heat with lid. Heat and stir.
BEST RESULTS: Defrost beforehand.

STORING INSTRUCTIONS

Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.

FREEZING INSTRUCTIONS

Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.



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