OPEN: GAUTENG, CAPE TOWN, STELLENBOSCH, PAARL

Creamy Parmesan & Basil Chicken Bake 350g - Chicken Breasts, Red Pepper in a Parmesan Wine Sauce, with Basmati Rice

Meat

R 98.12

When it comes to ready-made frozen meals, the Creamy Parmesan & Basil Chicken Bake stands out as a delectable option for those looking for convenience without sacrificing on taste. This mouth-watering dish features juicy chicken breast coated in a velvety parmesan and basil sauce that is both rich and creamy. The use of fresh cream elevates the flavours, creating a luxurious dining experience right in the comfort of your own home. Whether you're pressed for time during busy weeknights or simply craving a comforting meal without the hassle of cooking from scratch, this dish is sure to satisfy your cravings with its irresistible combination of ingredients.

 Milk (Dairy)

Made in a kitchen with eggs, nuts, seeds, dairy & soya

Typical Nutritional Information
  Per 350g Per 100g
Energy (kJ)
Energy (kcal)
0
0.0
0.0
Protein (g) 0.0 0.0
Glycaemic Carbohydrates (g)
of which total sugar (g)
Dietary fibre* (g)
0.0
0.0
0.0
0.0
0.0
0.0
Fat(g)
of which saturated fat (g)
0.0
0.0
0.0
0.0
Total Sodium (mg) 0 0.0

Nutritional information refers to the product as packed/sold.

Basil - fresh, Butter (master), Cheese - parmesan , Chicken (master), Chilli flakes - red dried, Cream (dairy) - fresh, Garlic (master), Master - chicken stock, Onion (master), Paprika - smoked ground, Pepper - black fine, Peppers - red fresh whole, Salt (master)

HEATING INSTRUCTIONS

MICROWAVE SAFE ALUMINIUM

Aluminium container is microwave safe.
HOT! Use dishcloth when handling hot container.

MICROWAVE (from frozen)Pierce or cut film.
265g-350g meals: Heat for 4-6 mins.
700g meals: Heat for 6-10 mins.

MICROWAVE (from defrosted)
Pierce or cut film.
265g-350g meals: Heat for 2-3 mins.
700g meals: Heat for 5-7 mins.

OVEN/AIRFRY (from defrosted)
Remove film
265g-350g meals: 120°C: 15-20 mins.
700g meals: 120°C: 15-25 mins.
*Pastry meals 180°C: 25-30 mins.

PAN ON STOVE (from defrosted)
Low heat with lid. Heat and stir.
BEST RESULTS: Defrost beforehand.

STORING INSTRUCTIONS

Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.

FREEZING INSTRUCTIONS

Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.



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