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Thai Green Chicken Curry 700g

Meat

R 139.93

Introducing our delicious Thai Green Chicken Curry, made with the freshest ingredients, traditional Thai spices, coconut milk, notes of lime leaves and lemongrass. This mouthwatering dish features tender chicken and green beans in a flavorful green curry sauce. Perfect for those who crave bold, authentic Thai flavours, this curry is sure to become a favorite in your freezer. Our Thai curry is made with a blend of lemongrass, ginger, and green chili paste, giving it a unique and irresistible taste. The sauce is made with coconut milk and is cooked slowly to bring out the most flavourful and aromatic aroma. Whether you are eating for one or need a wholesome meal to feed the whole family.


Made in a kitchen with eggs, nuts, seeds, dairy & soya

Typical Nutritional Information
  Per 700g Per 100g
Energy (kJ)
Energy (kcal)
0
0.0
0.0
Protein (g) 0.0 0.0
Glycaemic Carbohydrates (g)
of which total sugar (g)
Dietary fibre* (g)
0.0
0.0
0.0
0.0
0.0
0.0
Fat(g)
of which saturated fat (g)
0.0
0.0
0.0
0.0
Total Sodium (mg) 0 0.0

Nutritional information refers to the product as packed/sold.

Chicken (master)

HEATING INSTRUCTIONS


Microwave Safe

Aluminium containers are microwave-safe. Handle carefully when hot.


Best results: 
Defrost before heating.


Microwave 
(from defrosted)

Pierce or cut film. Heat for 2-3 mins.


Microwave 
(from frozen)

Pierce or cut film. Heat for 3-5 mins.


Oven / AirFryer: 
(from frozen)

Preheat 120°C.

Place food into ovenproof container for 12-20 mins. Remove film.

Tip: Stir Often.


Pan:

Low heat with lid. Heat and stir occasionally.


STORING INSTRUCTIONS

Keep frozen (-18°C) until best before date, eat within 3 days of defrosting.

FREEZING INSTRUCTIONS

Keep frozen (-18°C) until best before date, eat within 3 days of defrosting.



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