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Bacon & Beef Burger with Stir Fry Vegetables

R 70.94



A delicious, juicy handmade *beef burger topped with **tomato relish and ***crispy bacon, served with a side of stir-fried vegetables. You'll get all the goodness of healthy food with soul food flavours and convenience in one meal. You'll never have to eat take-away burgers again.

* beef burger: burgers are made without artificial additives, cereals, flours or added sugar. Our meat is grass-fed, hormone, steroid and routine antibiotic free.

** tomato relish: our own tomato sauce is made without all the processed thickeners, added sugar and colourants that the food industry uses, this is whole-food, made with all vegetables and fruit.

*** bacon:  modern bacon is made with shocking ingredients, fitchef bacon is specially made for us without additives, sugars and nitrates. Just smoked, the old-fashioned way. 

 Bacon and Pork

Made in a kitchen with eggs, nuts, seeds, dairy & soya

Typical Nutritional Information
  Per 265g Per 100g
Energy (kJ)
Energy (kcal)
1565
374
591
141
Protein (g) 24.0 9.1
Glycaemic Carbohydrates (g)
of which total sugar (g)
Dietary fibre* (g)
18.5
3.7
4.5
7.0
1.4
1.7
Fat(g)
of which saturated fat (g)
22.7
5.6
8.6
2.1
Total Sodium (mg) 1108 418

Nutritional information refers to the product as packed/sold.
* Method used to determine total dietary fibre: AOAC 985.29

Stir-Fry Veg Mix (47%) [Red Cabbage, Carrot, Green Beans, Sugar Snap Peas, Extra Virgin Olive Oil, Mixed Peppers, Kalahari Salt]; Beef Mince Patty (34%) [Lean Mince (33%), Butternut, Apple, Onions, Kalahari Salt, Black Pepper, Basil]; Burger Relish (11%) [Tomatoes, Apple, Onion, Pineapple, Dried Cranberries, [Cranberries, Pineapple Juice, Sunflower Oil], Lemon Juice, Kalahari Salt, Beetroot, Basil, Black Pepper, Rosemary, Chilli, Cayenne Pepper.]; Bacon (8%) [Pork, Water, Salt].

Exchange Table
Protein (7g*) 3.4
Carbohydrate (15g*) 1.2
Fat (5g*) 4.5

* Grams per exchange

Storing Instructions


STORING & FREEZING
Keep frozen for up to 5 months (-18°C). Defrost in fridge for best results, consume within 
3 days of defrosting. Do not refreeze once defrosted.


Heating Instructions


HEATING
Defrost: For best results defrost in fridge overnight.
Oven convection (Best): Transfer food to ovenproof container, place in preheated 180°C 
oven and roast for 20-30 mins. 
Pan heating: Place defrosted food into medium heat pan, heat until warm while stirring.
Microwave, from defrosted: Pierce top film. Heat for 2-3 mins,
Microwave, from frozen: Pierce top film. Heat for 4-5 mins


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