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No added or artificial sugars
No starch-based sauces
No preservatives
No additives
No colourants
The cleanest ingredient labels
Obsessively committed to whole food
Obsessed with real food
STORE / COLLECTIONS ADDRESS |
STORE / COLLECTION ADDRESS |
Skyway Business Park |
33 on Palm |
Products will be added to you ONCE-OFF CART
Introducing our delicious Fettuccine in a Mushroom & Thyme Sauce, a vegetarian meal option.. Made with the freshest ingredients, this dish combines tender fettuccine noodles with a rich and savory mushroom and thyme sauce. The perfect combination of flavours creates a taste that is both comforting and satisfying. This vegetarian meal option is made with a blend of mushrooms, garlic, and thyme that is slowly simmered to create a sauce that is both bold and rich. Delivering the perfect bite every time. Whether you’re looking for a quick and easy dinner option or something to impress guests, this dish is sure to please. With its comforting and satisfying flavours, this Fettuccine in a Mushroom & Thyme Sauce is the perfect choice for any meal. So why wait? Try it today and discover the delicious taste of this vegetarian meal option.
Made in a kitchen with eggs, nuts, seeds, dairy & soya
Typical Nutritional Information | |||
---|---|---|---|
Per 700g | Per 100g | ||
Energy (kJ) Energy (kcal) |
0 |
0.0 0.0 |
|
Protein (g) | 0.0 | 0.0 | |
Glycaemic Carbohydrates (g) of which total sugar (g) Dietary fibre* (g) |
0.0 0.0 0.0 |
0.0 0.0 0.0 |
|
Fat(g) of which saturated fat (g) |
0.0 0.0 |
0.0 0.0 |
|
Total Sodium (mg) | 0 | 0.0 |
Nutritional information refers to the product as packed/sold.
Bay leaf - whole, Butter (master), Cream (dairy) (master), Flour (master), Garlic (master), Master - chicken stock, Milk (dairy) (master), Mushrooms (master), Oil - extra virgin olive, Onion - red fresh whole, Paprika - ground , Pasta - fettuccini, Pepper - black fine, Salt (master), Thyme - dried fine, Tomato paste, Yoghurt - greek
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
Keep frozen (-18°C) until best before date. Eat within 2-days of defrosting.
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